################################################################################################ # Program: MUSTANG v3.2.3: A Multiple structural alignment algorithm # Authors: A. S. Konagurthu, J. C. Whisstock, and P. J. Stuckey, A. M. Lesk # Rundate: Wed Jan 20 23:07:21 2021 # Report_file: c_0970_21.html ################################################################################################ #==================================== # Aligned_structures: 4 # 1: usage_00553.pdb # 2: usage_00554.pdb # 3: usage_00555.pdb # 4: usage_01206.pdb # # Length: 66 # Identity: 60/ 66 ( 90.9%) (Calculated as the percentage of conserved columns in the alignment.) # Similarity: 62/ 66 ( 93.9%) (Calculated as the percentage of semi-conserved columns in the alignment) # Gaps: 4/ 66 ( 6.1%) (Calculated as the percentage of columns with atleast one gap.) #===========================================ALIGNMENT START========================================= usage_00553.pdb 1 -EAGKTGSTQVPFDDTSGTKDQWFVGYTPNLVGAVW-GYDKTDKEHYLTTTSSAGVSSLA 58 usage_00554.pdb 1 EMAGKTGSTQVPFDDTSGTKDQWFVGYTPNLVGAVWMGYDKTDKEHYLTTTSSAGVSSLA 60 usage_00555.pdb 1 EMAGKTGSTQVPFDDTSGTKDQWFVGYTPNLVGAVWMGYDKTDKEHYLTTTSSAGVSSLA 60 usage_01206.pdb 1 --AGKTGSTQVPFDDTSGTKDQWFVGYTPNLVGAVWMGYDKTDKEHYLTTTSSAGVSSLA 58 AGKTGSTQVPFDDTSGTKDQWFVGYTPNLVGAVW GYDKTDKEHYLTTTSSAGVSSLA usage_00553.pdb 59 HYVNS- 63 usage_00554.pdb 61 HYVMNS 66 usage_00555.pdb 61 HYVMNS 66 usage_01206.pdb 59 HYVMNS 64 HYVmn #=========================================ALIGNMENT END============================================= #LEGEND: # # Colours indicate the chemical nature of the amino acid; # Red = small hydrophobic including aromatic,{A,F,I,L,M,P,V,W} # Blue = Acidic,{D,E} # Magenta = Basic,{K,R} and # Green = Basic amino acids with hydroxyl groups and/or amine groups {C,G,H,N,Q,S,T,Y}. # # The "markup row" below each stretch of the multiple alignment is used to mark completely conserved # residue (denoted in UPPERCASE) and semi-conserved reside ( denoted in lowercase) in a column of the alignment. # ################################################EOF#################################################